It's Back! Pumpkin Pie Spice White Balsamic!

Extremeley limited –For the Holidays only!

MCH141

Pumpkin Pie Spice White Balsamic Vinegar

Delicate nutmeg, allspice, cinnamon, perfume this festive white balsamic. Peel and dice winter squash, such as butternut squash and toss liberally Pumpkin Pie Spice White balsamic whisked together in equal proportion with the Organic Butter Olive Oil and a pinch of sea salt. Roast the squash in single layer at 

400 F for 10 minutes lowering the temperature to 375 for an additional 20 minutes, until tender, golden brown, and caramelized.