Balsamic Vinegar Math Word Problem
Let's see who's good at math.
Balsamic vinegar aged in the wooden barrels of the "Solera" System, using traditional protocols for aging on average loses 10% of its volume per year. If you were to start off by aging 55 gallons of a particular batch of balsamic without ever adding to the volume for 25 years, in barrels, how much would you be left with? I've got 25 Gold Star stickers for whoever answers this correctly.
Balsamic vinegar aged in the wooden barrels of the "Solera" System, using traditional protocols for aging on average loses 10% of its volume per year. If you were to start off by aging 55 gallons of a particular batch of balsamic without ever adding to the volume for 25 years, in barrels, how much would you be left with? I've got 25 Gold Star stickers for whoever answers this correctly.

