Manzanillo, Australia

IOO085 Manzanillo

Crush Date:  May 2013

This Early harvest Australian Manzanillo is loaded with fruit: Green strawberry, green apple, melon and jammy notes. If it's fruit that you desire, look no further. Creamy and viscous, with a slightly bitter middle & desirable pepper finish.

*Polyphenols: 176                           *FFA: 0.3

*Oleic Acid: 72.6                        *Peroxide: 5

          *DAGs:  91.3                            *PPP: 0.6

Organoleptic Taste Panel Assessment:

Fruitiness: 5.5  Bitterness: 3.0  Pungency: 3.3

*As measured at the time of crush.

Country of Origin:  Australia